Chilly nights with a hot bowl of Chili

I love cold weather, I just don’t live in a place where I get much of it. One of my favorite cold weather meals is chili. I love to top it with cheddar cheese. it got cold enough last week to warrant making a big pot of it. maybe where you are the weather is chilly and you can enjoy a bowl soon.


2 large cans (28 oz) diced Tomatoes

4 cans (15 oz) Kidney beans

1/4-1/2 c diced green chili’s

2 lbs. ground beef, cooked and drained

Seasonings to taste: I do not measure the following ingredients I just use taste to determine how much I need. You can chop an onion and add minced garlic while browning your beef as well.

Sea salt


Chili powder



Hot sauce

Combine all ingredients and let simmer over med-low heat for an hour. Stir occasionally.

NOTES: I do fine with Westbrae Natural Organic Kidney Beans and I make my own hot sauce. One batch will feed my family of 6 twice.


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Categories: Recipes

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  1. RECIPE: Hot Sauce Of Awesomeness | Lachlan J. Faces The World - November 11, 2013

    […] Chilly nights with a hot bowl of Chili ( […]

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